Tooth Cream

When your enamel reacts painfully to cold, hot, sour, and sweet food, you may need a remedy to get rid of this discomfort. Enjoy your meals to the fullest with the Tooth Mousse designed by Japanese GC brand experts. The unique formula of the product is enriched with Casein Phosphopeptide supplemented with Amorphous Calcium Phosphate. The key ingredients provide a firming effect, reducing the sensitivity of the enamel, and preventing caries.

Benefits of GC Tooth Mousse Tutti-Frutti:

- shows the effect after three-four applications;
- seals dentinal tubules and microcracks in the enamel, reducing its sensitivity to external triggers;
- restores teeth after whitening or dental calculus removal;
- prevents caries, which is especially important for people wearing orthopedic structures, having brittle bones, and lactating women;
- keeps the natural whiteness of teeth;
- leaves a pleasant fruity taste and scent to uplift your mood during use;
- suitable for children from six months.

After brushing your teeth, squeeze the Mousse onto your fingertip and apply it to the surface of the enamel. The recommended exposure time: min. 5 minutes. It is better to keep your mouth open to reduce extra saliva. After the exposure time, spit it out, and then do not eat for 30 minutes. Mousse is swallow-safe in moderate amounts.

Pure water, Glycerol, CPP-ACP, D-Sorbitol, Silicon Dioxide, CMC-Na, Propylene glycol, Titanium dioxide, Xylitol, Phosphoric acid, Guar gum, Zinc Oxide, Sodium Saccharin, Ethyl p-hydroxybenzoate, magnesium oxide, Butyl p-hydroxybenzoate, Propyl p-hydroxybenzoate.